Just had to share the excitement.
In other news, I made a soufflé from Julia Child's Vol 1. The presentation was dramatic and the taste was amazing.
Do is conquering the world of stews. Found a fabulous new beef stew recipe.
Made Guinness cupcakes for an office party/potluck yesterday. 4 other (female) office mates and I got lost driving to the party in the Berkeley hills, the car gave out on the slippery (super steep) slopes, and it was super foggy. We had to continue on foot, each gal carrying a pot or tray of food, wandering the streets, in the fog, lost. Perfect setup for a horror flick. Thankfully, we made it.
Alright, enough procrastinating.