tag:blogger.com,1999:blog-7871009498995448164.post6212803397373422845..comments2023-10-23T12:22:07.689-04:00Comments on Post-Collegiate Cooking à Deux: The Fish Market, or Surviving Holy WeekNeenhttp://www.blogger.com/profile/10669218258335429493noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7871009498995448164.post-67358828826742136882022-07-16T12:24:29.790-04:002022-07-16T12:24:29.790-04:00This is a greaat blogThis is a greaat blogSacramento Tree Removalhttps://www.tree-arborist.com/us/california-arborists/sacramento-tree-removal.shtmlnoreply@blogger.comtag:blogger.com,1999:blog-7871009498995448164.post-74109785237596410602008-03-18T20:13:00.000-04:002008-03-18T20:13:00.000-04:00Johanna, thanks for your comments and suggestions!...Johanna, thanks for your comments and suggestions! I absolutely agree, vegetarian food can definitely be exciting and stimulating -- It has just taken me a while to figure out that it takes practice. An unfortunate proportion of vegetarian recipes out there are actually side dishes whose proportions have been multiplied; I'm very interested in learning how to detect and where to find exciting vegetarian recipes. In that sense, your blog and Lisa's over at foodandspice.blogspot.com are invaluable. And I would be very interested in trying out your nut roast recipe; it would be a [much needed] way to segway out of Lent without abandoning our commitment to eating vegetarian more often.Neenhttps://www.blogger.com/profile/10669218258335429493noreply@blogger.comtag:blogger.com,1999:blog-7871009498995448164.post-10380687442303648752008-03-18T17:40:00.000-04:002008-03-18T17:40:00.000-04:00thanks for visiting my blog! But I was surprised a...thanks for visiting my blog! But I was surprised at how hard you find it to eat nice vegetarian food - I find vegetarian food exciting and substantial and it can be done with such flair! But then I have been eating vegetarian for 16 years and never liked meat! <BR/><BR/>On my blog I am holding an event to encourage people to try making nut roast - I have compared it to meat loaf but it really is quite different if you are used to eating meat - but worth a try if you want a great substantial vegetarian winter dish - for ideas and advice on it go to http://gggiraffe.blogspot.com/2008/03/neb-at-nut-roast-invitation.html If you do try it, post about it before 18 April and send me the post as I am really interested to hear from both vegetarians and meat eaters what they honestly think about it.<BR/><BR/>Probably a bit late in lent for you but contact me (or check my blog) if you do want other ideas for vegetarian mealsJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-7871009498995448164.post-18780564151460297022008-03-17T23:25:00.000-04:002008-03-17T23:25:00.000-04:00oh how i miss the market in DC... nothing at all h...oh how i miss the market in DC... nothing at all here in ATL.. <BR/>i meant to visit last time i was home a few weeks ago.. nice finding you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7871009498995448164.post-28256526463834433082008-03-17T18:25:00.000-04:002008-03-17T18:25:00.000-04:00Thanks for your comment! It's nice to see another ...Thanks for your comment! It's nice to see another food blogger who's interested in food and religion. Good luck on the last few days of your fast! I have not been quite so diligent.Anonymousnoreply@blogger.com